🎓 Education

• Matric / Middle

💼 Experience

• 1–2 years of institutional food service experience (hospital, hotel, airline, or restaurant)
• Candidates with 2–3 years of relevant experience (non-matriculate) may also be considered

📝 Job Responsibilities

• Serve tea and refreshments to staff and guests
• Arrange and prepare conference rooms with required materials
• Maintain office supplies and resources in an organized manner
• Ensure cleanliness of floors, kitchen areas, utensils, and equipment
• Maintain hygiene and safety standards at all times
• Ensure availability of fresh drinking water in dispensers
• Take proper care of kitchen items and refrigerator
• Keep kitchen area clean, organized, and tidy
• Operate office equipment (printer, scanner, photocopier, binder, etc.)
• Deliver documents and records to relevant departments
• Follow all policies and procedures of Indus Hospital & Health Network
• Perform any additional tasks assigned by the supervisor

⚠️ Important Note

Indus Hospital & Health Network maintains a strict zero-tolerance policy against Sexual Exploitation and Abuse. All candidates will undergo thorough background checks.