• Number of Posts: 01

• Gender: Male

Job Description

• Identify, evaluate, and manage local suppliers; obtain quotations and negotiate prices, terms, and delivery schedules.

• Develop and maintain strong vendor relationships; manage vendors' data and resolve quality, pricing, or delivery issues.

• Source cost-effective materials while maintaining quality and timely availability; handle defective or damaged goods with suppliers.

• Maintain accurate procurement records and ensure real-time entries in any accounting software in compliance with company policies.

• Reconcile daily cash purchases, submit invoices to accounts, and follow up on vendor invoices and advance closures in any accounting software.

• Frequent visits to local market.

Requirements

• Education: Bachelor's Degree in Procurement / Supply Chain or Sales / Marketing.

• Experience: 3–5 Years of Experience, preferably in the Food Industry.

• Skills:

  • Vendor Sourcing & Negotiation

  • Proficiency in MS Office & any accounting software

  • Strong Coordination and Documentation Skills

• 🔎 Source: Official Careers Portal

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